New
Overnight Pastry Cook 1 | Full Time
Omni Hotels & Resorts | |
19-19
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Aug 16, 2026 | |
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Omni Amelia Island Resort & Spa
At Omni Amelia Island Resort & Spa, guests enjoy 3.5 miles of beach, scenic marshlands, luxurious oceanfront accommodations, world-class golf, dining, family-friendly activities and a full-service spa. Our associates are part of a dynamic, supportive team that values respect, gratitude, and empowerment. We offer hands-on training, growth opportunities, and the pride of working for a company known for exceptional service. If you're friendly, motivated, and passionate about serving others, Omni Amelia Island Resort & Spa may be your perfect fit. Overview: Provide high quality standards and procedures in preparing/serving all banquet food. Based on experience, qualified candidates will be placed in Cook 1 (advanced) Cook 2 (intermediate) or Cook 3 (entry level) positions. Responsibilities: * Prepare all items on BEO's or cover sheets according to standard procedure or otherwise told by supervisor. * Prepare all items on prep list following standard procedure or otherwise told by supervisor. * Always maintain high quality by inspecting all food products for quality when working on prep list and service line. * Check portion control, weights and counts prior to function. * Fire all food in accordance to 30-minute SOP * Maintain/check cooking times and temperatures. * Follow all storage procedures when taking food out of walk-in and when returning food to walk-in. * Always maintain cleanliness of work area. * Keep walk-in, prep area and equipment up to Health Department standards at all time. * Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers. * Date all food containers and rotate as per standards, making sure that all perishables are kept at proper temperatures. * Check pars for shift use, determine necessary preparation, freezer pull, and line set up. Note any out of stock items or possible shortages. * Return all food items not used on next shift to designated storage areas, being sure to cover/date all perishables. * Cooperate with other cooks to prepare events or special requirements on meals. * Perform any other job-related duties as assigned by Culinary leadership. Qualifications: * Minimum 6 months (for entry level) to 3 years (advanced) relevant culinary experience, preferably in high volume upscale hotel banquet operation. * Must be familiar with batch and quantity cooking. * Thorough knowledge of food handling and preparation techniques. * Basic math skills needed to understand and implement recipes and measurements. * Good eye/hand coordination needed to use all kitchen equipment. * The ability to work in a fast-paced high-pressure work environment while executing delegated tasks and assignments, maintaining quality per Omni standards. * Ability to handle stressful situations, while maintaining a calm and welcoming demeanor. * Ability to work cohesively with co-workers both within and outside of your department. * Ability to prioritize, organize and follow up. * Ability to produce high volumes of work while maintaining quality per Omni standards. * Requires a working knowledge of sanitation standards. * Excellent written and verbal communication skills as well as organizational skills. * Must be able to utilize culinary tools (knives, commercial equipment, etc.) and taste/smell. * Must be able to work a variety of shifts, including weekends and holidays. * Move, bend, lift, carry, push, pull, and place objects weighing up to 40 pounds without assistance. * Stand or walk for an extended period or for an entire work shift. * Position requires repetitive motion and consistent use of arms and hands. Omni Hotels & Resorts is an equal opportunity/AA/Disability/Veteran employer. The EEO is the Law poster is available using the following link: EEOC is the Law Poster. Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages. If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com. | |
19-19
Aug 16, 2026