HEI Hotels and Resorts Externship - Culinary Arts
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HEI Hotels and Resorts Externship - Culinary Arts Job Locations
US-MA-Boston | US-IL-Chicago | US-TX-Dallas | US-GA-Alpharetta | US-GA-Braselton | US-FL-Orlando | US-GA-Atlanta | US-TX-Boerne
About Us The Liberty Hotel, a Marriott Luxury Collection Hotel, is rich with history and full of ornate architecture. A full-service property that is committed to turning moments into memories for our guests. We strive to offer competitive wages and benefits in comparison with other hotels in Boston. We foster an incredible service culture with our associates. We truly believe that by taking great care of our associates, in return, associates will take great care of our guests. We empower our associates to achieve their fullest potential, to learn and grow with us in an environment that values internal promotion and other growth opportunities. We are pleased to offer discounted commuter passes, incentive programs, pet insurance, Marriott room discounts for friends and family and many more. We are seeking self-motivated, people-oriented individuals who value guest services. We cherish people who are genuinely passionate about the true definition of hospitality. If this sounds like you, come join our team!
Don't meet every single requirement of this job? Studies have shown that women and people of color are less likely to apply to jobs unless they meet every single qualification. At HEI we are dedicated to building a diverse and inclusive workplace, so if you're excited about this role but your experience doesn't align perfectly with every qualification in the job description, we encourage you to still send in your information. You may be the perfect candidate for this or for other roles within our organization! We value U.S. military experience and invite all qualified military candidates to apply. Overview The HEI Externship Program is a 14 week fast track development opportunity for culinary students to expand their knowledge in the hotel culinary industry. The Extern will spend their program immersing themselves into the culinary discipline by shadowing critical culinary leaders, gain experience, and apply skills and knowledge developed during their foundational kitchen classes. The objective of this program is to provide you with a foundation that will prepare you for a long-term career in hospitality and culinary industry. Responsibilities
Shadow identified culinary leaders within the department at the hotel.
Qualifications
Benefits HEI Hotels and Resorts is committed to providing a comprehensive benefit program that offers you choices for your physical, mental and financial wellness, creating value in your most important investment - you! Work today, get paid today! We proudly partner with DailyPay, a voluntary benefit that allows our associates access to their earnings when they want them.
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