Barista

Job Description:

Food & Nutrition Services plays a vital role in fulfilling the mission of the hospital by providing nutritious and delicious meals to patients. In addition to providing patient meals, employees and visitors are served each day in the cafeteria.

Barista

Full-Time, Days

Job description:

• Responsible for expediting coffee-espresso drinks and related food and beverage items.
• Handles food according to HACCP guidelines and is aware of minimum standards for a quality food service operation.
• Interacts with customers and other employees in a friendly and courteous manner.

Requirements:

• Experience Preferred
• Valid Food Handlers Permit may be required

Benefits:

• Tuition Assistance up to $6,000 annually
• Company paid Maternity and Paternity Leave
• 5 days Paid Time Off available upon hire
• Bereavement Leave (includes pets)
• PTO Sell Back Program
• Compassionate Leave Sharing Program (PTO Donation)
• Employee Support Fund, for employees in need of emergency financial support